ALLERGENS: (G) Gluten (L) Lactose (E) Eggs (DF) Dried Fruit (M) Mustard (F) Fish IBIZA (S) Sulphites (SY) Soy
IN CASE OF FOOD ALLERGY OR INTOLERANCE, PLEASE CONTACT OUR STAFF
*Price per person
Invalid discount card.
*Pizza extra +2.5€
Vaya vegan
Vaya trufa
La Porchetta
DESSERT + 3€
Tiramisú
Cheesecake
Panna Cotta
Basil Smash
7
Bombay dry gin, cucumber syrup, delim juice, fresh basil and soda
Negroni
7
Campari, Vermouth and Gin
Sbagliato
7
Campari Vermouth & cava
Spritz
7
Aperol Campari Limoncello
Margarita
7
Tequila, triple sec and lime
Espirits Drinks
7
STARTERS
SWEET POTATO
7,5
Sweet potato, gorgonzola sauce, hazelnuts, arugula, maldon salt and black pepper (M/DF)
HOT
STARTERS
FOCACCIA (G)
5,5
FRENCH FRIES
7,5
‘La Santa’, homemade sauce · (G)
CHICKEN FINGERS
8,5
Homemade sauce · (G)
LASAGNA
11,5
(E/G/L/S/Celery)
PORCHETTA
7/13,5
With mustard and honey sauce · (M/S)
FRIED CALAMARI
7/13,5
With lime and sage · (G/F)
COLD
STARTERS
MORTA-DELLA
9,50
Mortadella, Chopped Pickles, Pistachios (L/SDF)
ZUCCHINI
11,5
Zucchini, arugula, dried tomato, parmesan and pinions · (E/S/L)
LA BONITA
13
White tuna, red peppers, red onion, tomato, capers and basil · (F)
CAPRESE
13,5
Burrata, tomato, arugula, basil, basil oil, wine salt and pepper · (L/S)
STEAK TARTARE
14
Beef tartare with Cipriani sauce, mustard and tabasco · (E/S/L/S)
From Monday to Friday until 16h
Fresh pasta handcrafted daily.
GNOCCHI
12
Ragu alla bolognese (G/E/A/S/L)
Pesto alla genovese (G/E/DF/L)
MACCHERONCINI
12
Ragu alla bolognese (G/E/A/S/L)
Cacio e pepe (G/E/L)
All doughs contain soy
All doughs contain gluten
All recipes available with whole wheat dough too
HARDCACHOFA
15,5
Mozzarella, artichoke, guanciale, pecorino, pepper, and lime zest (M/G/S/SY)
EL BERENJENA
15,5
Yellow tomato, vegan mozzarella, eggplant, basil oil, sautéed croutons with garlic and oregano, basil and cherry (G/DF)
VIGUINI
13.75
Romesco sauce, zucchini, mushroom, shitake, almond, pickled onion, red onion, basil, Maldón salt, olive oil, asparagus (G/S/DF)
VAYA VEGAN
18
Truffle sauce, vegan mozzarella, mushroom, shitake, truffle carpaccio, hazelnuts (G/DF)
BEST PIZZA IN SPAIN 2023
PULP EDITION
16,5
Tomato base, sobrassada, octopus, kalamata olives, garlic oil, fior di latte, oregano, thyme, rosemary, fennel, lime zest and olive oil. (G/M/F/SY)
BEST PIZZA IN SPAIN 2021
JERRY TOMETO
15,5
Oregano, basil, thyme, salt, pepper, burrata, cherry, yellow cherry, tender onion, pickled onion and garlic · (G/L/S)
With tomato and mozzarella
MARGHERITA
11,5
Tomato, mozzarella and basil · (G/L)
CAPRICCIOSA
14,9
Tomato, mozzarella black olives, artichoke, ham, egg, fresh mushrooms and pepper (G/L/E/S)
COTTO FUNGHI
14,2
Tomato, mozzarella, ham and fresh mushrooms · (G/L)
PEPPERONI
15,5
Tomato, mozzarella, spicy chorizo pork sausage, white onion and coriander · (G/L/S)
SICILI
14,2
Tomato, mozzarella, tuna, red onion, basil and black olives · (G/L/F)
HAWAIANA
13,5
Tomato, mozzarella, ham, pineapple and pepper · (G/L)
With tomato and mozzarella
BOSCAIOLA
14,20
Tomato, mozzarella, mushrooms and Catalan sausage · (G/L)
LA DE CABRA
15
Tomato, mozzarella, dried tomato, pesto and goat cheese ·(G/L/DF/E/S)
MELANZANI
14,8
Tomato, mozzarella, eggplant, cherry tomato, ricotta, parmesan, basil, basil oil and oregano · (G/L/E)
SHITAKE
15
Mozzarella, a bit of tomato, ricotta, arugula (oven-cooked), ham, shitake, mushrooms and parmesan · (G/L/E)
Without tomato
4 CHEESE
15
Taleggio, gorgonzola, scamorza, mozzarella, parmesan and pepper · (G/L/E)
TRUFFLE MOOD
18
Mozzarella, parmesan, truffle cream, burrata, truffle carpaccio and pepper · (G/L/E)
LA CARBONARA
14,8
Mozzarella, guanciale, egg, pecorino, parmesan and pepper · (G/L/E)
JOHN SPARROWGO
14,8
Mozzarella, asparagus, guanciale, scamorza, pecorino, dried tomato pesto, thyme, pepper and two eggs · (G/L/E/)
LA PORCHETTA
15,5
Mozzarella, scamorza, porchetta, aubergine, honey mustard sauce and rosemary (G/L/S/M)
MORTAZZA
16
Truffled Sauce, Mortadella, Stracciatella, Pistachio, Black Pepper (G/L/S/DF/SY)
Without mozzarella
MARINARA
11,5
Tomato, garlic, anchovies, capers, black olives, oregano, basil and basil oil · (G/F)
AL CAPONE
13,5
Tomato, capers, red onion, burrata, anduja, black olives, oregano, pepper, basil and basil oil · (G/ L)
AMATRICIANA
12,5
Tomato, guanciale, pecorino and black pepper · (G/L)
THE ITALIAN JOB
16
Tomato, burrata, arugula, Spanish cured ham, cherry tomato, parmesan, pepper, basil, oregano and olive oil · (G/L)
CHEESE CAKE
6
(L/G/SY)
TIRAMISÚ
7
(L/G/O)
PINEAPPLE PANNA COTTA
4,5
(M)
CHOCOLATE MOUSSE
5,5
(G/L/E/DF/SJ)
HOME MADE ICE CREAM
5,5
Check flavors and possible allergens
Water | Sparkling water
2,75
Soft drinks
3
Coffee
Black | American
2
Con Leche
2,4
Capuccino
2,7
Cortado
2,1
Carajillo
3
Teas
2,2
Beer
Estrella Damm | Damm Lemon | Turia
Caña
2,7
Glass
3,2
Liter
9
Complot IPA | Voll Damm | Malquerida
3,7
Liter
9
Free Damm (without alcohol)
3,2
Free Damm Lemon
3
Ichnusa
3,5
Wine
House red wine
4,2
Glass Menganito
4,2
Verdejo
Glass Fulanito
4,2
Ribera del Duero
Glass Gómez Cruzado
4,4
Rioja
Tinto De Verano
3,9
Vermouth
3,3
BOTTLES
Blanco
"Blanco" House white wine
19,8
Menganito
20,9
Red
House red
19,8
Fulanito Negre
20,9
Gomez Cruzado
23,1
Pink
Zutanita
19,8
Cau de papallones
19,8
Lambrusco Rosat
17,6
Bubbles
Cava Mas Candí
20,9
Pizza
Sicili, Cotto Funghi, Margherita or Lasagna
+
1 soft drink or juice
*For children under 12 years old
Price per person
1 starter to share
+
2 pizzas to choose from*
(*€2.50 supplement for Italian Job, Mortazza, Vaya truffle, Pulp Edition)
+
1 dessert to share
+
1 drink per person (glass of wine, beer or soft drink)
*Price per person
** Includes 1.5 hours of open bar every Tuesday (beer or wine glass)
Wikipizza
ANDUJA Majorcan spiced sausage
GORGONZOLA Blue cheese
GUANCIALE Pork cheek
PECORINO Sheep milk cheese
PORCHETTA Spiced roasted pork
PROSECCO Italian semi-dry cava
RICOTTA Fresh cheese (mato)
TALEGGIO Sweet cheese, fatty
SHITAKE Japanese mushroom
SCAMORZA Smoked mozzarella
SPRITZ Aperitif:1/3 Aperol, 1/3 cava,
1/3 soda and 1 orange slice
